Listen: Paul Krug, Information Officer, Cal Vet and Lindsey Sin, Deputy Secretary for Women's Veteran's Affairs at Cal Vet. They discuss the MRE (Meals Ready to Eat) Cooking Challenge at The California State Fair on July 18, Military and Veteran's Appreciation Day July 18.
It's in the California Building B at the State Fair and starts at noon. Local chefs from Mulvaney's, The Porch, and Purple Pig Eats participate and samples are offered.
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