Salt and Straw's Holiday Flavors
1710 R St, Suite 100 in Sacramento
1005 Galleria Blvd, Suite 110 in Roseville
- Toasted White Chocolate & Peppermint Almonds — New to this year’s menu in collaboration with SkinnyDipped Almonds® , the mother and daughter founded company based in Seattle, this flavor starts with an ice cream base made with white chocolate, baked until golden brown, with chopped SkinnyDipped Almonds® thinly coated in dark chocolate and peppermint sugar.
- Gingerbread Cookie Dough — Inspired by Grandma Malek’s favorite gingerbread molasses “Cry Baby” cookie recipe, which is turned into a gooey cookie butter and layered in dark rum royal icing ice cream and folded with spiced gingerbread.
- Almond Brittle with Salted Ganache — This flavor uses Grandma Malek’s almond brittle recipe, tossed with chocolate ganache in a classic vanilla ice cream.
- Dwanta’s Teremana Spiked Eggnog — Dwayne “The Rock” Johnson’s holiday alter ego, Dwanta, is back this year to celebrate the holiday season, providing Teremana Reposado Tequila to spike the rich custard ice cream, combined with Amontillado sherry, nutmeg, and dark agave for a toasty finish.
- Chocolate Sugar Cookie Dough (v) — This dairy free version of the quintessential holiday cookie features chocolate ice cream made with upcycled vegan barley milk, studded with sugar cookie dough nuggets and a ribbon of raspberry jam
LISTEN: Tyler Malek is the Co-Founder and Head Ice Cream Maker for Salt & Straw Ice Cream based in Portland, Oregon. In 2011, Tyler started Salt & Straw with his cousin, Kim Malek, from a push cart and they have since grown the company to 30 locations across the country including flagship shops in Disneyland and Disneyworld. Salt & Straw is famous for making unbelievable ice creams designed to tell the narrative of artisans, meaningful food movements, and important social causes. Since opening the company, Tyler has become an icon in the artisan food movement and is considered the leading authority on ice cream in the country.
ABOUT SALT & STRAW
Co-founded by cousins Kim and Tyler Malek, Salt & Straw makes award-winning ice cream that tells the story of artisans, farmers and meaningful food moments. Head Ice Cream Innovator Tyler Malek, whose recipes have been published in numerous national food magazines, creates a menu of 13 classic flavors, alongside monthly rotating menus that reflect culinary trends, seasonality of ingredients and relevant cultural moments. From their humble beginnings as a single ice cream cart, Salt & Straw now has shops in Oregon, Washington, California and Florida, and ships their ice cream nationwide, while still maintaining their commitment to craft and artisanship, with all flavors being made in their kitchen headquarters in Portland, Oregon. For more information, visit www.saltandstraw.com. Follow Salt & Straw on social @saltandstraw.