The Organic Coup is the 1st USDA Certified Organic fast food restaurant in America. What does that mean? All of their food & beverages are 100% certified organic by the USDA.
They say every part of their business is inspired and built by their year working at Costco Wholesale.
Founder and CEO Erica Welton and Co-founder Dennis Hoover say they aim to make fast food tasty and organic.